Academy of Nutrition and Dietetics
The Academy of Nutrition and Dietetics (AND) is the world's largest organization of food and nutrition professionals founded in Cleveland, Ohio, in 1917, by a visionary group of women dedicated to helping the government conserve food and improve the public's health and nutrition during World War I. Today, the Academy has over 100,000 credentialed practitioners — registered dietitian nutritionists, dietetic technicians, registered, and other dietetics professionals holding undergraduate and advanced degrees in nutrition and dietetics, and students. The Academy is committed to improving the nation's health and advancing the profession of dietetics through research, education and advocacy.
The Accreditation Council for Education currently grants the Augusta University MS-Dietetic Internship program accreditation status in Nutrition and Dietetics, we are currently accredited until 12/31/2025.
Nutrition and Dietetics
Health Sciences Campus
987 St. Sebastian Way
Augusta, GA 30912
Raymond Chong
Accreditation Council for Education in Nutrition and Dietetics
The Accreditation Council for Education in Nutrition and Dietetics (ACEND), formerly known as the Commission on Accreditation for Dietetics Education (CADE) is the Academy of Nutrition and Dietetics' accrediting agency for education programs preparing students and interns for careers as registered dietitian nutritionists (RDN) or dietetic technicians, registered (DTR). ACEND serves and protects students and the public by assuring the quality and continued improvement of nutrition and dietetics education programs.
Compliance with Accreditation Standards
The Augusta University MS-Dietetic Internship program is currently granted accreditation status by the Accreditation Council for Education in Nutrition and Dietetics, 120 S. Riverside Plaza, Suite 2190, Chicago, Ill., 60606, 312-899-4876.
Commission on Dietetic Registration
The Commission on Dietetic Registration (CDR), is the credentialing agency and organization unit of the Academy. The purpose is to serve the public by establishing and enforcing standards for certification, recertification and the Code of Ethics and by issuing credentials to individuals who meet these standards. The Academy owns the credentials; however CDR has independent authority in matters pertaining to certification, including standard setting, establishment of certification fees and administering credentialing programs. CDR maintains a registry of over 100,000 credentialed dietetics practitioners.
Credentialing
CDR establishes requirements for eligibility to take the entry-level registration examinations for dietitians and dietetic technicians. Current requirements include academic preparation, supervised practice, and confirmation of academic and practice requirements by verification. These requirements are periodically reviewed and are subject to change.
Academic Degree
Minimum of a Baccalaureate degree granted by a U.S. regionally accredited college/university or foreign equivalent.
Current Minimum Academic Requirements
Completion of an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited Didactic Program in Dietetics (DPD).
Supervised Practice Requirements
All dietetic education programs accredited by ACEND must be in the U.S. or its territories. Supervised practice requirements stipulate completion of one of the Accreditation Council for Education in Nutrition and Dietetics accredited pathways:
The program at Augusta University is an accredited Dietetic Internship Program only.